Kikkoman
Kikkoman Naturally Brewed Soy Sauce
Naturally brewed for months, the traditional Japanese way.
Singapore
₹299 / 150 ml
Lee Kum Kee
The essential savoury base for Chinese cooking.
₹549
· 510 g · incl. taxes
Lee Kum Kee invented oyster sauce in 1888, and this premium version is made from oyster extracts for a deep, savoury-sweet flavour. Use it in stir-fried greens, noodles and fried rice.
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